Tea from Nuwara Eliya, Sri Lanka
The highest tea district in Sri Lanka enjoys cool mountain air, misty mornings, and temperate rainfall. Its teas are noted for a pale golden liquor and delicate, citrus-floral aroma.
- Climate
- tropical highland
- Typical elevation
- 1900 m
- Harvest
- year-round, peaking January to March
- Known for
- high-grown ceylon black tea, flowery pekoe
3 teas from Nuwara Eliya
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