Tea Geeks

O-TW-038

Honey Oolong (Mi Xiang)

蜜香烏龍

Bug-bitten rolled oolong, from Hualien, Taiwan.

Oolong tea

Honey Oolong (Mi Xiang) is strongest on sweetness, honey and smoothness. Typical tasting words: honey, peach, muscatel, caramel, apricot. Pioneered in eastern Taiwan following the success of Oriental Beauty, applying the insect-damage oxidation technique to tightly rolled oolong formats. A staple of Hualien and Taitung agriculture, celebrating pesticide-free farming essential for jassid propagation.

Also known as Mi Xiang Oolong and Honey Fragrance Oolong.

Compare

The profile

Taste, 0 to 5

sweetness5bitterness1astringency1umami1brightness2body3smoothness4aroma intensity4finish length4

Flavour families, 0 to 5

floral2fruity4vegetal0marine0nutty1toasty2malty1honey5spicy1woody1earthy0smoky0creamy1citrus1stone fruit3tropical1cocoa0caramel2

Facts

Origin
Hualien, Taiwan
Plant
Camellia sinensis var. sinensis, Qing Xin Da Mao or Jin Xuan
Harvest
summer
Elevation
low
Oxidation
50 to 70%
Roast
light
Leaf
rolled pellet
Price band
mid-range
Availability
fairly common
Ageing
a little
Forgiving to brew
5 of 5
L-theanine
low

Made by: leafhopper feeding, then plucking, then solar withering, then indoor withering, then tossing, then panning, then cloth ball rolling, then drying.

Caffeine

A cup of Honey Oolong (Mi Xiang) carries a typical estimate of 35 mg of caffeine, within a range of 25 to 45 mg depending on leaf amount, water temperature and steeping time. Figures are estimates for a 240 ml cup. Better earlier in the day if you are sensitive to caffeine. The caffeine planner turns this into a daily total.

How to brew it

MethodLeafWaterSteeps
Western, 250 ml3 g85 to 92 °C2 min, 3 min, 4 min
Gongfu, 100 ml6 g90 to 95 °CRinse, then 25 s, 25 s, 30 s, 45 s, 60 s, 90 s
Cold brew, 250 ml3 gFridge8 to 12 hours

Up to 7 infusions. Scale for your own pot with the brew calculator.

Drinking it

  • morning
  • afternoon
  • afternoon
  • relaxing
  • dessert_pairing

Pairs with scones_cakes, pastry and fruit. Milk: no. Iced: yes. Sweetener: no. Good for beginners: yes.

Tasting words explained

Similar teas

More: all oolong tea teas, teas from Hualien, Taiwan, or filter the whole drawer.