Tea from Gangwon, South Korea
Dominated by the Taebaek Mountains, Gangwon experiences harsh, snowy winters. Tea cultivation is restricted to sheltered microclimates and experimental smallholdings, producing scarce quantities of brisk, mineral-forward green tea.
- Climate
- temperate continental
- Typical elevation
- 450 m
- Harvest
- May to July
- Known for
- experimental green tea, herbal infusions
3 teas from Gangwon
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