Tea Geeks

H-CN-069

Red Date and Goji Tea

红枣枸杞茶

Decoction fruit tisane, from Ningxia, China.

Herbal tisanes

Red Date and Goji Tea is strongest on smoothness, sweetness and fruity. Typical tasting words: date, raisin, honey, brown sugar. A staple tonic decoction in traditional Chinese dietetics, long prized for nourishing blood and vitality. Brewed in thermoses or simmered in pots across China for everyday wellness, especially by women and office workers.

Also known as Hongzao Gouqi Cha and Jujube and Wolfberry Tea.

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The profile

Taste, 0 to 5

sweetness4bitterness0astringency0umami1brightness1body3smoothness5aroma intensity3finish length3

Flavour families, 0 to 5

floral0fruity4vegetal0marine0nutty0toasty0malty1honey3spicy0woody1earthy2smoky0creamy0citrus0stone fruit0tropical0cocoa0caramel2

Facts

Origin
Ningxia, China
Plant
Ziziphus jujuba fruit, Lycium barbarum fruit
Harvest
autumn
Elevation
mid
Oxidation
to %
Roast
unroasted
Leaf
dried fruit or root
Price band
affordable
Availability
common
Ageing
a little
Forgiving to brew
5 of 5
L-theanine
none

Made by: harvesting, then sunning, then drying.

Caffeine

Red Date and Goji Tea is caffeine-free. Figures are estimates for a 240 ml cup. Low enough to suit the evening for most people. The caffeine planner turns this into a daily total.

How to brew it

MethodLeafWaterSteeps
Western, 250 ml5 g95 to 100 °C10 min

Up to 2 infusions. Scale for your own pot with the brew calculator.

Drinking it

  • morning
  • afternoon
  • evening
  • cold_weather
  • relaxing
  • after_dinner

Pairs with sweets and pastry. Milk: no. Iced: yes. Sweetener: no. Good for beginners: yes.

Tasting words explained

Similar teas

More: all herbal tisanes teas, or filter the whole drawer.