Tea from Sichuan, China

Sheltered within the misty Sichuan Basin, tea hills receive low sunshine and abundant rainfall. The region yields very early spring green teas noted for tender buds and refreshing clarity.

Climate

subtropical humid

Typical elevation

900 m

Harvest

late February to October

Known for

mengding ganlu, zhu ye qing, tibetan brick tea

6 teas from Sichuan

• GMengding Ganlu
  Green
• GZhu Ye Qing
  Green
• YMengding Huangya
  Yellow
• BSichuan Black (Chuan Hong)
  Black
• DYa'an Tibetan Brick (Zang Cha)
  Dark
• DSichuan Kang Zhuan
  Dark

Other regions in China

• Yunnan
• Fujian
• Wuyi
• Guangdong
• Zhejiang

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