Tea from Zhejiang, China

Rolling lowlands and lakeside slopes define Zhejiang's coastal geography. Mild springs and damp conditions foster smooth pan-fired green teas celebrated for their toasted, nutty, and sweet vegetable flavours.

Climate

subtropical humid

Typical elevation

250 m

Harvest

late March to May

Known for

longjing, anji baicha, gunpowder green tea

8 teas from Zhejiang

• GAnji White Tea (Anji Bai Cha)
  Green
• GWest Lake Dragon Well (Longjing)
  Green
• GGunpowder
  Green
• GTianmu Qinding
  Green
• YMogan Huangya
  Yellow
• SRose Green
  Scented
• SPear Blossom Green
  Scented
• HChrysanthemum (Ju Hua)
  Herbal

Other regions in China

• Yunnan
• Fujian
• Wuyi
• Guangdong
• Guangxi

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